What I Spent What We Ate: Meet Wednesday

 Everyone, meet Wednesday, the newest member of our household.


Wednesday is the sweetest girl


We rescued her from the local pet center yesterday. She's the sweetest; she loves to play and lie back chilling. It's been sixteen months since we lost our last fur baby, and we are finally healed enough to open our hearts to another precious doggo.

And because I didn't get many dinner shots this week, instead you get Wednesday pictures.

What I Spent:

$45 and some change at Aldi's, which includes a bit of food for next week

$65.32 at Walmart

$85 eating out

What we ate:

Monday 

We had pulled pork sliders with chickpea fries. I wasn't overly impressed with the 'fries'; the texture was off. The pulled pork was a hit as always. We put it on Hawaiian bread topped with provolone cheese. Yum!

Her first hours home were spent sniffing and relaxing on the carpet


Tuesday

This was Ms H's birthday, and we ate food from India Mart. There was butter chicken curry, paneer tikka masala, palak paneer, and lots of naan. This was a large chunk of the $85 we spent eating out this week; however, it was planned for birthday fun!


The only food picture of the week.



Wednesday

We had leftovers for lunch and potluck goodness for dinner. I really wish I'd taken time to take a few snapshots of the feast that was laid out. There was deer sausage soup, red beans and rice, a paneer curry, chili, Thai chicken curry, cheese dips, potato mac and cheese, appetizers, desserts, and much more. I love that Mister has so many cultures represented on his team; we get ALL the food! There was one dish in particular; it was more of an appetizer that I've got to figure out how to make. It was a boiled egg on a puff pastry with some sort of onion relish. Oh my dear Lord, I could have made myself sick on those. 

She is loving the big backyard


Thursday through Saturday

One of the perks of hosting a potluck is the copious amounts of leftovers. We've been eating leftover Indian food, chili, and red beans and rice. 

Lots of good morning yawns

What did you eat this week?





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